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4 Gluten-Free Petit Gâteaux - Coconut, Cranberry, Lemon, Almond
This cake is very moist and the perfect balance of the sweet and tart flavors of the pure lemon juice. The only oil used is extra virgin olive oil and it sweeted with pure maple syrup.
Great option even for the non-vegans.
Ingredients : Coconut Flour, Rice Flour, Almond Flour, Dried Cranberries, Pure Maple Syrup, Lemon Juice, Extra Virgin Olive Oil, Baking Powder, Baking Soda, Salt, Corn Starch, Sugar
Vegan, Gluten-Free, Animal-Free, Cholesterol-Free, Nut-Free, Wheat-Free, All Natural, Organic Ingredients, Kosher and Parve.
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